Wordless Wednesday {linky}: Family Obento Ideas - Scallops, Ribs & Salted Egg Spinach | Week 14

 What's in my obento this week? 

Pan-fried Scallops, Pork Ribs, Salted Egg Spinach
& Rice with Salmon Furikake {振り掛け, rice sprinkles}.

Obento {お弁当} is a home-packed meal common in Japanese cuisine and doesn't always need to be complicated or time-consuming. I hope to inspire you to create delicious, everyday obento meals for your family with these simple ideas and tools.

These photos are part of the 52 Weeks Family Obento Ideas series.

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