What's in my obento this week?
Pan-fried Scallops, Pork Ribs, Salted Egg Spinach
& Rice with Salmon Furikake {振り掛け, rice sprinkles}.
& Rice with Salmon Furikake {振り掛け, rice sprinkles}.
Obento {お弁当} is a home-packed meal common in Japanese cuisine and doesn't always need to be complicated or time-consuming. I hope to inspire you to create delicious, everyday obento meals for your family with these simple ideas and tools.
These photos are part of the 52 Weeks Family Obento Ideas series.
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21 comments:
That's a good idea to have the cookie cutters hold things together.
Wow, another fantastic lunch in another super cute container!
That definitely looks like an exquisite meal!
Those cookie cutters are great idea, and that rice looks tasty! Thanks for linky!
Bento boxes are so fun!! Happy WW!
Cute little lunch.
http://joycelansky.blogspot.com/2014/04/a-z-meets-babies-with-letter-b.html
cute bento, wish I had young children :)
Always love your bento!..and scallops are one of my fave!
This looks super sweet! Thanks for sharing!
Pwettyyyy. So you have this in the office?
Kawaii! Cutest thing in the world!
Yup I bring it to the office! We've a fridge and microwave here :)
Salted eggs are common here in the Philippines, but I haven't tried salted egg spinach before. :)
What a nicely put together meal it looks delicious ;-)
That looks creatively delicious! :)
Lawn Deer with a Twist
Oh, that looks like delicious! The idea is cute.
Thanks for hosting this nice project.
Enjoy the rest of your wednesday!
Best regards, Wieczora
I haven't heard of salted egg spinach. I'm curious now!
You have the cutest containers!! ^.^
I bet your lunches are the envy of everyone in the office. They always look so tasty, and you display them so cute!
So creative and cute! :)
Yum yum! I am getting hungry now!!
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