Wednesday, November 5, 2014

Wordless Wednesday {linky}: Family Obento Ideas - Spicy Garlic Clams & Kangkong | Week 45


What's in my obento this week?
Spicy Garlic Clams & Kangkong {water spinach} with Furikake on Rice.

We're into the last 2 months of 2014 already!! Wow wow wow! 

Obento {お弁当} is a home-packed meal common in Japanese cuisine and doesn't always need to be complicated or time-consuming. I hope to inspire you to create delicious, everyday obento meals for your family with these simple ideas and tools.

These photos are part of the 52 Weeks Family Obento Ideas series.

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Sakura Haruka's wordless wednesday
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P.S. Last day to enter this PediaSure Obento Set giveaway! Details on this post.

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21 comments:

An Apel a Day said...

That was supposed to be what my lunch was going to be like today. My husband packed it, and left it on the counter all night long. Boo! It looks good to.

stevebethere said...

Oh that looks lovely as well as delicious and cute :-)

Oh My Heartsie WW Linky said...

You have such a flair with the oebento meals. Thank you for making them interesting!!!

Dominique Goh said...

Haven't tried cooking clams to eat yet. They do look yummy.

Finding Myself Young said...

That looks yum! You're so creative.

Masshole Mommy said...

I'm not exactly sure what Kangkong is, but everything looks so good.

Ai Sakura said...

Ooops sorry! Added in the English name for kangkong - it's water spinach.

Emily @ Have A Laugh On Me said...

Those wee animals in there are very cute. This is more something I would eat, not my kiddies. DELISH!

Kristin Aquariann said...

I don't like spicy food, but that frog is super cute. ^.^

Ai Sakura said...

This is spicy so definitely not for Lil Pumpkin but for me.. Love spicy food! ;p

Catch My Words said...

Looks good.

http://joycelansky.blogspot.com

Stacy said...

Sounds really yummy. I normally avoid garlic in the office though!

Sweetday said...

I have not eaten Kang Kong for quite a while...wonder does it taste nice without chilli?

Anonymous said...

Kangkong is one of the veggies that I miss from home. They dont have that here!

Rhonda Albom said...

Spicy garlic clams sounds great.

Indah Nuria Savitri said...

kangkooong...I miss it..we have it here in NYC but it's been sometime I haven't cooked them..lovely bento as always :)

Claire Justine said...

Whoo this looks tasty, would love to try some :)

mail4rosey said...

Well there's a bento my husband would want for work!!

Small Kucing said...

yummy...I tried making bento box b4 but the boy so ganas...by the time arrived school it become like mixed rice already :(

Natasha said...

You have so many cute and yummy ideas!! Thanks for linking up with me @Mom254321!

B Reading said...

I like the table/tray layout. I have not come across an obenko before.